Pisco is the Peruvian grape brandy obtained from the distillation of fresh broths from the exclusive fermentation of grape must (grape juice) of the variety par excellence Quebranta, with the practices traditionally established and defined by the Denomination of Prigen Pisco, with Certificate No. 0022
It is produced in Ica. Pisco brandy, a traditional drink of Peru, and "flagship product" today offers the world its long-standing quality and its own roots.
It can be drunk straight or in a cocktail in countless ways and combinations.
Enjoy it however you want.
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